Restaurant Manager job in Abu-Dhabi UAE

PPOAR; Abu Dhabi; On-site; AED 11,000 - 13,000; Full time

Job summary

PPOAR in Abu Dhabi is seeking an experienced Restaurant Manager to lead daily operations in a fast-paced environment. You will oversee staff, customer service, menu development, budgeting, inventory, safety and facility maintenance to ensure high-quality food and service.

The ideal candidate has 3+ years in restaurant management, strong knowledge of food safety, excellent communication, and proven ability to manage budgets and motivate teams. Flexible hours and UAE work eligibility are required.

Qualifications

• 3+ years of experience in restaurant management.
• Strong knowledge of food safety regulations and sanitation standards.
• Excellent customer service and communication skills.

Responsibilities

• Oversee staff management and daily restaurant operations.
• Ensure high-quality service and customer satisfaction.
• Develop and oversee menu planning and cost control measures.
• Manage budgeting, cost control, and inventory.
• Monitor safety standards compliance and facility maintenance.

Skills

Staff management

Customer service

Budgeting

Food safety

Menu development

Inventory management

Communication skills

Flexibility

Job description

Restaurant Manager vacancy in Abu-Dhabi UAE

Restaurant Manager job in Abu-Dhabi UAE skills and qualifications, and salary.

RESTAURANT MANAGER - ABU DHABI

Job Description: We are looking for an experienced Restaurant Manager to join our team in Abu Dhabi. The ideal candidate should have at least 3 years of experience in restaurant management and must be willing to work in a fast-paced environment. As the Restaurant Manager, you will be responsible for overseeing all aspects of restaurant operations including staff management, customer service, menu development, budgeting and cost control, inventory management, safety standards compliance, and facility maintenance. You will also be expected to ensure the highest quality of food and service is provided to our customers.

Skills & Qualifications:

• 3+ years of experience in restaurant management
• Strong knowledge of food safety regulations and sanitation standards
• Excellent customer service skills
• Ability to motivate staff and maintain positive attitude
• Proven record of managing budgets and costs efficiently
• Excellent organizational, problem-solving, and communication skills
• Must be willing to work flexible hours as needed
• Foreigners are welcome to apply

Salary: 1100 AED/month