Pastry & Bakery Lead — Elevate Desserts & Team

W Hotels; Dubai; On-site; AED 110,000 - 170,000; Full time

Job summary

W Hotels in Dubai is seeking a Pastry and Bakery Lead to guide the daily operations of the pastry and bakery team, plan and oversee production of pastries, breads, cakes, and desserts, and ensure quality and presentation standards.

You will monitor stock, food costs, train and motivate staff, enforce food safety, collaborate with F&B for dessert specials and menu changes, and uphold company policies while maintaining professional appearance.

Qualifications

• Education: Technical, Trade, or Vocational School Degree.
• Related Work Experience: 4 to 6 years of related work experience.
• Supervisory Experience: At least 2 years of supervisory experience.

Responsibilities

• Lead, supervise, and coordinate the daily activities of the pastry and bakery team.
• Plan, prepare, and oversee production of pastries, breads, cakes, desserts, and specialty baked items.
• Train, guide, and motivate team members to maintain performance and consistency.
• Ensure food safety standards, kitchen hygiene, and production records; manage quality and costs.

Education

Technical, Trade, or Vocational School Degree

Job description

W Hotels in Dubai is seeking a Pastry and Bakery Lead to guide the daily operations of the pastry and bakery team, plan and oversee production of pastries, breads, cakes, and desserts, and ensure quality and presentation standards.

You will monitor stock, food costs, train and motivate staff, enforce food safety, collaborate with F&B for dessert specials and menu changes, and uphold company policies while maintaining professional appearance.