Pastry & Bakery Commis II - Luxury Kitchen & Training

Four Seasons Hotels Ltd; Abu Dhabi; On-site; AED 33,000 - 50,000; Full time

Benefits offered by this job

Complimentary Accommodation for staff

Complimentary Dry Cleaning for staff

Employee meals

Training and development opportunities

Job summary

Four Seasons Hotel Abu Dhabi at Al Maryah Island is hiring a Pastry & Bakery Commis II. You will assist chefs in day-to-day kitchen operations, maintaining high standards of food preparation and hygiene within a luxury hotel environment.

The role requires at least 1 year of pastry experience in a luxury setting, strong English communication, and teamwork. Competitive salary and comprehensive benefits are offered in a full-time position onsite on Al Maryah Island.

Qualifications

• 1 year of experience in a similar role at a luxury brand.
• Outgoing personality and can-do attitude.
• Strong understanding of kitchen operations.

Responsibilities

• Assist in food preparation according to standard procedures and recipes.
• Support senior chefs in daily kitchen operations.
• Keep workstations, equipment and utensils clean and organized.

Skills

English proficiency

Interpersonal skills

Teamwork

Kitchen operations

Job description

Four Seasons Hotel Abu Dhabi at Al Maryah Island is hiring a Pastry & Bakery Commis II. You will assist chefs in day-to-day kitchen operations, maintaining high standards of food preparation and hygiene within a luxury hotel environment.

The role requires at least 1 year of pastry experience in a luxury setting, strong English communication, and teamwork. Competitive salary and comprehensive benefits are offered in a full-time position onsite on Al Maryah Island.