Maintenance Manager Restaurant

Apt Resources; Dubai; On-site; AED 180,000 - 260,000; Full time

Job summary

Apt Resources is seeking a Maintenance Manager to oversee the upkeep of a high-end restaurant in Dubai. You will lead a team of technicians, manage schedules and ensure safety, hygiene, and equipment reliability to support smooth dining operations.

The role requires a minimum of 5 years in maintenance leadership within hospitality, with strong focus on building systems and kitchen equipment. Dubai/GCC experience preferred, offering market-standard benefits and a dynamic work environment.

Qualifications

• Bachelor's degree in engineering or facilities management.
• Minimum 5 years in maintenance management.
• Strong knowledge of building systems and restaurant equipment.
• Excellent leadership and communication skills.
• Ability to work in a fast-paced hospitality environment.

Responsibilities

• Develop and implement a proactive maintenance management program for all restaurant facilities and equipment.
• Supervise and lead the maintenance team ensuring tasks are completed efficiently and effectively.
• Conduct regular inspections of the restaurant facilities to identify maintenance needs and safety issues.
• Coordinate repairs, upgrades and preventive maintenance tasks ensuring minimal disruption to restaurant operations.
• Manage the inventory of maintenance supplies and equipment ensuring timely procurement and stock levels.
• Ensure compliance with safety regulations, health and hygiene standards and industry best practices.
• Collaborate with other departments to address maintenance issues and improve operational efficiency.
• Maintain accurate records of maintenance activities, equipment performance and compliance documentation.

Skills

Facilities management

Leadership

Maintenance planning

Safety compliance

Team supervision

Vendor coordination

Excel

Education

Bachelor's degree in engineering or facilities management

Job description

Description

Apt Resources is looking for a dedicated and experienced Maintenance Manager to oversee the maintenance operations of a high-end restaurant in this crucial role you will ensure that all facilities equipment and systems are maintained in excellent working order to support a seamless dining experience. The Maintenance Manager will lead a team of skilled technicians manage maintenance schedules and ensure compliance with safety and hygiene standards.

Responsibilities

• Develop and implement a proactive maintenance management program for all restaurant facilities and equipment.


• Supervise and lead the maintenance team ensuring that tasks are completed efficiently and effectively.


• Conduct regular inspections of the restaurants facilities to identify maintenance needs and safety issues.


• Coordinate repairs upgrades and preventive maintenance tasks ensuring minimal disruption to restaurant operations.


• Manage the inventory of maintenance supplies and equipment ensuring timely procurement and stock levels.


• Ensure compliance with safety regulations health and hygiene standards and industry best practices.


• Collaborate with other departments to address maintenance issues and improve operational efficiency.


• Maintain accurate records of maintenance activities equipment performance and compliance documentation.

Requirements

• Bachelors degree in engineering facilities management or a related field.


• Minimum of 5 years of experience in maintenance management preferably in the hospitality or restaurant industry.


• Strong knowledge of building systems restaurant equipment and maintenance best practices.


• Excellent leadership and team management skills.


• Strong problem-solving and organizational skills.


• Effective communication and interpersonal abilities.


• Ability to work in a fast-paced environment while managing multiple priorities.


• Knowledge of safety regulations and compliance standards.


• Highly organized with strong Excel and documentation skills


• Experience in Dubai UAE or the wider GCC is mandatory


• Strong knowledge of kitchen maintenance

Benefits

As per the market standards.

Required Experience:

Manager