Luxury Hotel Executive Chef | Menu Innovator & Leader

Work standard; Sharjah; On-site; AED 57,000 - 74,000; Full time

Benefits offered by this job

Accommodation provided

Work visa provided

Job summary

Work standard is seeking an Executive Chef for a 5-star hotel in Sharjah. The role requires a minimum of 5 years’ experience as an Executive Chef in a high-end establishment, with strong leadership and English communication skills. You will oversee kitchen operations, plan menus, and ensure top-tier food quality.

The position is full-time with accommodation and work visa provided. Applicants from India and Africa who are fluent in English are encouraged to apply.

Qualifications

• Minimum of 5 years of experience as an Executive Chef in a high-end establishment.
• Strong leadership and communication abilities.
• Fluency in English.

Responsibilities

• Oversee kitchen operations and workflow.
• Plan menus and ensure consistency in food quality.
• Lead and mentor kitchen staff to maintain a high standard of service.

Skills

Leadership

Communication

Fluency in English

Job description

Work standard is seeking an Executive Chef for a 5-star hotel in Sharjah. The role requires a minimum of 5 years’ experience as an Executive Chef in a high-end establishment, with strong leadership and English communication skills. You will oversee kitchen operations, plan menus, and ensure top-tier food quality.

The position is full-time with accommodation and work visa provided. Applicants from India and Africa who are fluent in English are encouraged to apply.