Junior Quality Controller

applydubaijob.com; Dubai; On-site; AED 39,000 - 61,000; Full time

Job summary

West Zone is hiring a Junior Quality Controller to support food safety, hygiene, and quality-control activities across Dubai retail stores. The role involves conducting inspections, verifying food-handling standards, maintaining records, and supporting corrective actions.

Qualifications include a Diploma or Bachelor’s in Food Science, Food Technology, or Microbiology and 0–2 years of experience in Food Safety or Quality Control, with basic HACCP knowledge and strong communication skills.

Qualifications

• Diploma or Bachelor’s in Food Science/Technology or Microbiology.
• 0–2 years in food safety or quality control.
• Basic knowledge of HACCP and food-safety standards.
• Good communication, observation and inspection skills.
• Retail or food-industry experience is advantageous.
• Knowledge of food safety, hygiene, and QA procedures.

Responsibilities

• Conduct food-safety, hygiene, and quality inspections across retail stores.
• Verify temperature controls, expiry dates, storage conditions, cleaning procedures, and food-handling practices.
• Identify quality issues and follow up on corrective actions.
• Maintain inspection records and prepare basic reports.
• Support HACCP requirements and UAE food-safety compliance.
• Coordinate with store teams to improve food-safety standards.

Skills

Communication skills

Observation skills

Inspection skills

HACCP knowledge

Food safety standards

Education

Diploma/Bachelor in Food Science/Technology or Microbiology

Job description

Job Title: Junior Quality Controller

Company: West Zone

Industry: Food & Retail

Employment Type: Full Time

Location: Dubai, United Arab Emirates

Experience: 0–2 years in Food Safety or Quality Control

Qualification: Diploma or Bachelor’s Degree in Food Science, Food Technology, Microbiology, or a related field

Salary: AED 3,500–5,500 per month (estimated)

Eligibility: Male candidates only

West Zone is seeking a motivated Junior Quality Controller to support food safety, hygiene, and quality-control activities across its Dubai retail stores. The role involves conducting inspections, verifying food-handling standards, maintaining records, and supporting corrective actions.

Key Responsibilities

• Conduct food-safety, hygiene, and quality inspections across retail stores
• Verify temperature controls, expiry dates, storage conditions, cleaning procedures, and food-handling practices
• Identify quality issues and follow up on corrective actions
• Maintain inspection records and prepare basic reports
• Support HACCP requirements and UAE food-safety compliance
• Coordinate with store teams to improve food-safety standards

Requirements

• Male candidates only
• Diploma or Bachelor’s Degree in Food Science, Food Technology, Microbiology, or a related field
• 0–2 years of experience in Food Safety or Quality Control
• Basic knowledge of HACCP and food-safety standards
• Good communication, observation, and inspection skills
• Retail or food-industry experience is an advantage
• Knowledge of food safety, hygiene practices, quality inspections, compliance procedures, and HACCP standards