Junior Line Cook: Prep, Cook, Plate in a Busy Kitchen

Westin; Dubai; On-site; AED 22,000 - 45,000; Full time

Job summary

Westin in Dubai is seeking a kitchen associate to prepare ingredients, maintain cleanliness, and support daily cooking operations. You will portion, chop, wash, and store foods, while ensuring safety standards and quality control.

Ideal candidates have at least a year of related experience, a high school diploma or GED, and the ability to work in a fast-paced environment. Marriott/Westin culture emphasizes teamwork and guest well-being.

Qualifications

• Basic food preparation and handling knowledge.
• Understanding of safety and sanitation procedures.
• Ability to work in a fast-paced kitchen environment.

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash and peel fresh fruits and vegetables, weigh and mix ingredients.
• Operate ovens, stoves, grills, microwaves, and fryers and monitor food quality.

Skills

Food preparation

Safety protocols

Teamwork

Communication

Education

High school diploma or GED

Job description

Westin in Dubai is seeking a kitchen associate to prepare ingredients, maintain cleanliness, and support daily cooking operations. You will portion, chop, wash, and store foods, while ensuring safety standards and quality control.

Ideal candidates have at least a year of related experience, a high school diploma or GED, and the ability to work in a fast-paced environment. Marriott/Westin culture emphasizes teamwork and guest well-being.