Demi Chef de Partie — Precision Prep & Cook in Dubai

Westin Hotels & Resorts; Dubai; On-site; AED 67,000 - 100,000; Full time

Job summary

Westin Hotels & Resorts in Dubai Marina is seeking a Full-Time Kitchen Cook to prepare ingredients, follow recipes, and maintain quality and safety standards. The role involves cooking, portioning, and presenting dishes, while upholding cleanliness and proper temperatures throughout service shifts.

The ideal candidate has at least 1 year of related experience, a high school diploma or GED, and no supervisory requirements. This position offers on-site work in a dynamic hotel kitchen environment.

Qualifications

• Education: High school diploma or GED equivalent.
• Experience: At least 1 year of related work experience.
• Supervisory Experience: No supervisory experience.
• License or Certification: None

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash and peel fresh fruits and vegetables.
• Weigh, measure, and mix ingredients.
• Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
• Prepare cold foods.
• Operate ovens, stoves, grills, microwaves, and fryers.

Skills

Food prep

Quality control

Teamwork

Clear communication

Education

High school diploma or GED

Tools

Ovens

Stoves

Grills

Job description

Westin Hotels & Resorts in Dubai Marina is seeking a Full-Time Kitchen Cook to prepare ingredients, follow recipes, and maintain quality and safety standards. The role involves cooking, portioning, and presenting dishes, while upholding cleanliness and proper temperatures throughout service shifts.

The ideal candidate has at least 1 year of related experience, a high school diploma or GED, and no supervisory requirements. This position offers on-site work in a dynamic hotel kitchen environment.