Food Safety & Hygiene Lead — Luxury Hotel

Four Seasons Hotels Ltd; Abu Dhabi; On-site; AED 180,000 - 240,000; Full time

Benefits offered by this job

Salary & benefits

Training opportunities

Employee discount for stays

Dry cleaning for employee uniforms

Employee meals

Job summary

Four Seasons Hotels Ltd in Abu Dhabi is seeking a Hygiene Officer to monitor and maintain food safety, hygiene, and sanitation standards across the hotel, working with Culinary, Food and Beverage and other departments to ensure compliance with HACCP and local regulations.

You will conduct FSMS inspections, train staff on CCPs, manage non-conformities, prepare monthly reports, and participate in budget development with the Hygiene and Sustainability Manager and Executive Chef.

Qualifications

• Experience in food safety, hygiene, or quality assurance.
• Knowledge of HACCP principles and FSMS.
• Strong attention to detail and proactive safety mindset.

Responsibilities

• Oversee FSMS implementation and maintenance.
• Ensure staff complete Essential Food Safety Training as required.
• Collaborate with Purchasing, Engineering and other departments on FSMS.
• Maintain knowledge of local food safety regulations.
• Conduct regular inspections of food areas and prepare reports.
• Train staff on CCPs, monitoring procedures and corrective actions.
• Assist in supplier audits and regulatory compliance.

Skills

Food safety expertise

HACCP knowledge

Attention to detail

Communication skills

Job description

Four Seasons Hotels Ltd in Abu Dhabi is seeking a Hygiene Officer to monitor and maintain food safety, hygiene, and sanitation standards across the hotel, working with Culinary, Food and Beverage and other departments to ensure compliance with HACCP and local regulations.

You will conduct FSMS inspections, train staff on CCPs, manage non-conformities, prepare monthly reports, and participate in budget development with the Hygiene and Sustainability Manager and Executive Chef.