Executive Indian Kitchen Lead — High-End Dining

Work corp; Sharjah; On-site; AED 279,000 - 502,000; Full time

Job summary

Work corp in Sharjah invites applications for Head Chef to lead our kitchen and craft menus that showcase Indian cuisine. The candidate should bring strong expertise in Indian cooking and a proven track record as Head Chef in upscale settings.

You will oversee kitchen operations, manage staff, ensure quality, safety, and hygiene, and drive creativity while maintaining exceptional standards. Salary is competitive and commensurate with experience, with opportunities for growth in a vibrant Indian

Qualifications

• Strong background in Indian cuisine.
• Minimum 5 years of Head Chef experience in a high-end restaurant.

Responsibilities

• Oversee all food prep, menu planning, sourcing ingredients and creating new dishes.
• Maintain high kitchen cleanliness and hygiene standards.
• Ensure strict health and safety compliance.
• Lead and manage the kitchen team, especially under pressure.

Skills

Indian cuisine

Head Chef exp

Job description

Work corp in Sharjah invites applications for Head Chef to lead our kitchen and craft menus that showcase Indian cuisine. The candidate should bring strong expertise in Indian cooking and a proven track record as Head Chef in upscale settings.

You will oversee kitchen operations, manage staff, ensure quality, safety, and hygiene, and drive creativity while maintaining exceptional standards. Salary is competitive and commensurate with experience, with opportunities for growth in a vibrant Indian