Executive Chef: Menu Innovator & Kitchen Leader

JobLeader; Abu Dhabi; On-site; AED 150,000 - 200,000; Full time

Job summary

JobLeader in Abu Dhabi is seeking an experienced Executive Chef to lead culinary operations, drive menu planning, and ensure high quality and customer satisfaction. The role collaborates with the Head Chef to uphold standards, train staff, and manage budgets.

The ideal candidate has 5+ years in an Executive Chef capacity within hospitality, strong hygiene knowledge, excellent English communication, and exceptional organizational abilities.

Qualifications

• At least 5 years of experience in a senior culinary role.
• Strong knowledge of kitchen hygiene and safety standards.
• Excellent communication skills in English.

Responsibilities

• Menu planning and development.
• Staff training and management.
• Budgeting and cost control.
• Maintaining quality standards.

Skills

Menu planning

Staff management

Budgeting

Quality standards

English communication

Job description

JobLeader in Abu Dhabi is seeking an experienced Executive Chef to lead culinary operations, drive menu planning, and ensure high quality and customer satisfaction. The role collaborates with the Head Chef to uphold standards, train staff, and manage budgets.

The ideal candidate has 5+ years in an Executive Chef capacity within hospitality, strong hygiene knowledge, excellent English communication, and exceptional organizational abilities.