Executive Chef job in Abu-Dhabi UAE

JobLeader; Abu Dhabi; On-site; AED 150,000 - 200,000; Full time

Job summary

JobLeader in Abu Dhabi is seeking an experienced Executive Chef to lead culinary operations, drive menu planning, and ensure high quality and customer satisfaction. The role collaborates with the Head Chef to uphold standards, train staff, and manage budgets.

The ideal candidate has 5+ years in an Executive Chef capacity within hospitality, strong hygiene knowledge, excellent English communication, and exceptional organizational abilities.

Qualifications

• At least 5 years of experience in a senior culinary role.
• Strong knowledge of kitchen hygiene and safety standards.
• Excellent communication skills in English.

Responsibilities

• Menu planning and development.
• Staff training and management.
• Budgeting and cost control.
• Maintaining quality standards.

Skills

Menu planning

Staff management

Budgeting

Quality standards

English communication

Job description

We are looking for an experienced Executive Chef to join our team at a prominent Abu Dhabi-based restaurant. As the Executive Chef, you will be responsible for all culinary operations in the restaurant, including menu planning and development, staff training and management, budgeting and cost control, and ensuring customer satisfaction. You will work closely with the Head Chef to maintain quality standards.

Responsibilities

As the Executive Chef, you will be responsible for the following:

• Menu planning and development.
• Staff training and management.
• Budgeting and cost control.
• Maintaining quality standards.

Skills and Requirements

The ideal candidate for this role should have:

• At least 5 years of experience as an Executive Chef or similar role in a hospitality setting.
• Excellent knowledge of kitchen hygiene practices and occupational health & safety standards.
• Excellent communication skills with a good command of English language.
• Outstanding organizational skills with great attention to detail.