Creative Executive Chef – Menu Innovation & Leadership

Abroad Work

Abu Dhabi

On-site

AED 15,000 - 21,000

Full time

14 days+

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Benefits offered by this job

Paid vacation

Health insurance

Meals on duty

Gratuity upon contract

Job summary

Abroad Work in Abu-Dhabi, UAE is seeking an experienced Executive Chef to lead our kitchen and craft exceptional dining experiences.

The successful candidate will manage kitchen staff, develop menus, uphold top-quality food standards, and collaborate with suppliers to source premium ingredients. A minimum of three years in a similar role and strong leadership are essential.

The position offers career growth and a competitive salary package.

Qualifications

Minimum three years of experience in a similar role.
Strong leadership and team management skills.
Ability to work independently and show creativity and innovation.
Sound knowledge of various cuisines and cooking techniques.

Responsibilities

Developing new dishes to continually update the menu.
Creating menus that appeal to different tastes and dietary requirements.
Working closely with suppliers to ensure high-quality ingredients.
Ensuring strict adherence to food safety regulations.
Allocating staff duties and monitoring performance during service hours.
Managing inventory, ordering supplies, forecasting needs, and controlling costs within budget constraints.
Training kitchen personnel on proper cooking techniques and food safety procedures.