Executive Chef: Lead Creative Menus & Kitchen Team

Avanta Works; Fujairah; On-site; AED 13,000 - 16,000; Full time

Job summary

Avanta Works is seeking an experienced Executive Chef for Reef Al Fujairah City UAE. You will lead the kitchen, develop menus, create recipes, and ensure exceptional food quality and presentation.

The ideal candidate has 5+ years in a professional kitchen, strong leadership, and solid knowledge of food safety. The role offers a competitive salary and benefits in a fast-paced environment.

Qualifications

• At least 5 years in a professional kitchen.
• Proven menu development and recipe creation experience.
• Knowledge of modern culinary trends and techniques.
• Ability to manage a team of cooks in a fast-paced environment.
• Excellent organizational skills with an eye for detail and sanitation.

Responsibilities

• Oversee all kitchen operations, including menu development, recipe creation, food preparation and presentation.
• Ensure high standards of food quality, consistency and safety.
• Lead and coordinate a team of cooks to deliver dishes in a fast-paced setting.

Skills

Team management

Menu development

Food safety

Culinary trends

Organizational skills

Job description

Avanta Works is seeking an experienced Executive Chef for Reef Al Fujairah City UAE. You will lead the kitchen, develop menus, create recipes, and ensure exceptional food quality and presentation.

The ideal candidate has 5+ years in a professional kitchen, strong leadership, and solid knowledge of food safety. The role offers a competitive salary and benefits in a fast-paced environment.