Executive Chef — International Cuisine, Team Lead

Woopel; Fujairah; On-site; AED 14,000 - 19,000; Full time

Job summary

Reef Al Fujairah City in Fujairah, UAE is seeking an experienced Chef to lead our kitchen team and craft dishes that delight guests. You will be responsible for the preparation and presentation of all meals, ensuring adherence to recipes and our quality standards.

The ideal candidate brings at least 5 years of professional kitchen experience, expertise in international cuisine, and a proven ability to manage staff, maintain high presentation standards, and uphold food safety regulations in a

Qualifications

• Minimum 5 years of experience as a Chef in a professional kitchen.
• Excellent knowledge of international cuisine.
• Ability to work independently and lead a team.
• Attention to detail in presentation.
• Strong communication skills.
• Exceptional culinary skills.
• Solid understanding of food safety regulations.
• Ability to perform under high pressure during busy periods.

Responsibilities

• Prepare and present all meals in the restaurant according to recipes and standards.
• Manage kitchen staff to deliver quality food daily while complying with safety regulations.

Skills

5+ years exp

International cuisine

Lead a team

Attention to presentation

Strong communication

Culinary excellence

Food safety knowledge

Work under pressure

Job description

Reef Al Fujairah City in Fujairah, UAE is seeking an experienced Chef to lead our kitchen team and craft dishes that delight guests. You will be responsible for the preparation and presentation of all meals, ensuring adherence to recipes and our quality standards.

The ideal candidate brings at least 5 years of professional kitchen experience, expertise in international cuisine, and a proven ability to manage staff, maintain high presentation standards, and uphold food safety regulations in a