Executive Chef: Lead Creative Kitchen Team

Avanta Works; United Arab Emirates; On-site; AED 14,000 - 17,000; Full time

Benefits offered by this job

Benefits package

Immigrant friendly

Job summary

Avanta Works in Khalifah A City UAE is seeking an Executive Chef with a minimum of five years in professional kitchens, preferably in hotels or restaurants. The successful candidate will oversee the entire kitchen staff, drive menu development, and ensure top-quality meals while optimizing costs and inventory.

The role requires strong leadership, excellent communication, and the ability to work with other hotel departments.

Qualifications

• Minimum 5 years of experience in professional kitchens, hotel or restaurant setting.
• Strong leadership and team management skills.
• Excellent communication and collaboration with hotel departments.
• Knowledge of current culinary trends and menu design.
• Ability to manage inventory and cost control.

Responsibilities

• Oversee kitchen operations from line cooks to sous chefs.
• Lead menu development and presentation.
• Maintain food quality, safety and hygiene standards.
• Monitor inventory and control food costs.
• Coordinate with other hotel departments.

Skills

Leadership

Menu planning

Cost control

Communication

Collaboration

Kitchen safety

Education

Culinary degree

Job description

Avanta Works in Khalifah A City UAE is seeking an Executive Chef with a minimum of five years in professional kitchens, preferably in hotels or restaurants. The successful candidate will oversee the entire kitchen staff, drive menu development, and ensure top-quality meals while optimizing costs and inventory.

The role requires strong leadership, excellent communication, and the ability to work with other hotel departments.