Executive Chef - Indian Cuisine

India Abroad; Ajman; On-site; AED 48,000 - 58,000; Part time

Job summary

India Abroad in Ajman is seeking an Executive Chef for Indian cuisine to lead our kitchen team and ensure authentic, high‑quality dishes. This part‑time role rewards leadership, creativity, and consistent execution in a busy environment. You will oversee menu development, train staff, and maintain food safety standards.

Fluency in English is required. Accommodation will not be provided, so local candidates or those with their own housing are preferred. Salary starts at $1300.

Qualifications

• Fluent in English
• Experience leading a kitchen team is a plus

Responsibilities

• Lead kitchen team and manage Indian cuisine offerings.
• Oversee menu development, staff training, and food safety standards.

Skills

English fluency

Job description

Executive Chef - Indian Cuisine

We are seeking a talented and passionate Executive Chef with experience in Indian cuisine to lead our kitchen team in Ajman.

As an English-speaking establishment, fluency in English is required.

This is a part-time position, perfect for those looking for flexible work hours.

We welcome applications from candidates without prior experience as long as you have a strong understanding of Indian cooking techniques and flavors.

Accommodation will not be provided, so local candidates or those with their own housing arrangements are preferred.

If you have a passion for creating delicious Indian dishes and the ability to lead a team, we want to hear from you!

Salary starting at 1300$.