Executive Chef | Creative Menu Leader & Kitchen Maestro

Ecojob; Dibba Al Fujairah; On-site; AED 17,000 - 21,000; Full time

Job summary

Ecojob in El-Fujairah, UAE is seeking an experienced Executive Chef to lead all kitchen operations. You will design menus, manage and train staff, ensure quality and compliance with health and safety regulations, and oversee budgeting and inventory.

The role requires at least 5 years in a similar position, strong leadership and communication skills, and the ability to deliver high standards in a fast-paced environment. Salary is 1,700 AED per month.

Qualifications

• Minimum 5 years' experience in a similar role, preferably in the Middle East.
• Excellent leadership skills and ability to motivate and train team.
• Excellent communication abilities and knowledge of local health and safety regulations.

Responsibilities

• Develop and manage all kitchen operations and menu design.
• Oversee staff management and training, setting standards and expectations.
• Ensure quality assurance and compliance with safety standards and guidelines.
• Manage stock levels, inventory, and budgeting to meet targets.
• Lead by example in food preparation and adherence to company policies.

Skills

Leadership

Communication

Health & Safety knowledge

Job description

Ecojob in El-Fujairah, UAE is seeking an experienced Executive Chef to lead all kitchen operations. You will design menus, manage and train staff, ensure quality and compliance with health and safety regulations, and oversee budgeting and inventory.

The role requires at least 5 years in a similar position, strong leadership and communication skills, and the ability to deliver high standards in a fast-paced environment. Salary is 1,700 AED per month.