Demi Chef de Partie: Precision Prep & Line Cooking Pro

Westin; Dubai; On-site; AED 60,000 - 90,000; Full time

Job summary

Westin is seeking kitchen staff to prepare ingredients, portion and cook according to recipes and standards. You will wash produce, measure ingredients, and monitor quality while operating cooking equipment. Maintain proper cleanliness and safety at all times and work well with the team to meet goals.

Ideal candidates have at least 1 year of related experience, hold a high school diploma or GED, and are committed to professional communication and safety policies.

Qualifications

• High school diploma or GED required.
• At least 1 year of related work experience preferred.
• No supervisory experience required.

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing.
• Wash and peel fresh fruits and vegetables; weigh, measure, and mix ingredients.
• Prepare and cook food according to recipes and quality standards; monitor food quality.
• Operate ovens, stoves, grills, microwaves, and fryers; set up and break down work station.

Skills

Communication

Teamwork

Safety awareness

Education

High school diploma or GED

Job description

Westin is seeking kitchen staff to prepare ingredients, portion and cook according to recipes and standards. You will wash produce, measure ingredients, and monitor quality while operating cooking equipment. Maintain proper cleanliness and safety at all times and work well with the team to meet goals.

Ideal candidates have at least 1 year of related experience, hold a high school diploma or GED, and are committed to professional communication and safety policies.