Demi Chef De Partie - Bakery

MOVENPICK; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A premier hospitality organization in Dubai is seeking a talented Demi Chef De Partie - Bakery. You will assist in creating exquisite pastries, maintaining quality standards, and collaborating with the culinary team. The ideal candidate should have a culinary diploma and at least 2 years of experience in a high-end hospitality environment. This role offers opportunities for professional growth and participation in corporate social responsibility activities.

Benefits

Employee benefit card with discounts

Learning programs

Opportunity for talent development

Qualifications

• Minimum of 2 years of experience as a Demi Chef de Partie or similar.
• Proven experience in bakery and pastry preparation techniques.
• Strong knowledge of food safety and hygiene standards.

Responsibilities

• Assist in daily bakery operations and food preparation.
• Ensure proper setup and breakdown of work stations.
• Collaborate with the culinary team to develop new bakery items.

Skills

Culinary skills

Food safety knowledge

Teamwork

Creativity

Communication skills

Education

Diploma in Culinary Arts

Job description

Job Description

We are seeking a talented and passionate Demi Chef De Partie - Bakery to join our culinary team in Dubai, United Arab Emirates. As a key member of our bakery department, you will assist in creating delectable pastries, breads, and desserts while maintaining the highest standards of quality and presentation.

• Assist the Chef de Partie in daily bakery operations and food preparation
• Ensure proper setup and breakdown of work stations for each meal period
• Maintain portion control and quality standards for all baked goods
• Collaborate with the culinary team to develop new bakery items and menu offerings
• Participate in food tasting panels and quality control checks
• Assist in training and mentoring junior kitchen staff
• Ensure compliance with food safety and hygiene standards
• Manage inventory and complete daily store requisition forms
• Contribute to the preparation and presentation of attractive food displays and buffet setups
• Assist in menu planning and food promotions
• Perform as an expediter during peak meal periods
• Maintain a clean and organized work environment
• Attend chef's meetings as required

Qualifications

• Diploma in Culinary Arts, Baking and Pastry, or equivalent qualification
• Minimum of 2 years of experience as a Demi Chef de Partie or in a similar capacity, preferably in a high-end hospitality environment
• Proven experience in bakery and pastry preparation techniques
• Strong knowledge of food safety and hygiene standards
• Excellent communication skills, both verbal and written
• Ability to work efficiently in a fast-paced, high-pressure environment
• Strong teamwork and collaboration skills
• Detail-oriented with a focus on quality and presentation
• Creativity and innovation in developing new bakery items
• Flexibility to work various shifts, including weekends and holidays
• Physical stamina to stand for extended periods and lift heavy items
• Proficiency in English; knowledge of additional languages is a plus
• Knowledge of Middle Eastern and international bakery techniques
• Familiarity with local food regulations in Dubai

Additional Information

What is in it for you :

• Employee benefit card offering discounted Accor rates worldwide
• Learning programs through our academies
• Opportunity to develop your talent and grow within your property and across the world
• Ability to make a difference through our corporate social responsibility activities like Planet 21