Commis II Chef — Elevate Guest Dining & Hospitality

Hilton; Dubai; On-site; AED 67,000 - 100,000; Full time

Job summary

Hilton is seeking a Commis II Chef in Dubai to join our Hotels team. You will transform everyday dining into memorable hospitality experiences, preparing high-quality dishes and assisting with complex recipes across stations. You’ll ensure quality, maintain safety standards, and uphold Hilton’s light and warmth of hospitality.

This role emphasizes teamwork, integrity, and ownership, supporting inventory control and guest satisfaction in a fast-paced hotel kitchen environment.

Qualifications

• Passion for hospitality and delivering exceptional guest experiences.
• Commitment to integrity and doing the right thing.
• Leadership and teamwork to drive results.

Responsibilities

• Prepare high-quality dishes according to designated recipes and quality standards.
• Delight guests by efficiently managing orders and ensuring a positive dining experience.
• Execute complex recipes, maintain knowledge of menu offerings, oversee stations and quality control.
• Inspect and finalize plates to ensure quality and presentation before serving.
• Maintain a clean, organized workspace and ensure proper food handling, storage and safety protocols.
• Prepare requisitions for supplies and food items as needed.
• Comply with health, safety, sanitation, and alcohol awareness regulations to safeguard guests and staff.

Skills

Food prep

Menu knowledge

Guest service

Job description

Hilton is seeking a Commis II Chef in Dubai to join our Hotels team. You will transform everyday dining into memorable hospitality experiences, preparing high-quality dishes and assisting with complex recipes across stations. You’ll ensure quality, maintain safety standards, and uphold Hilton’s light and warmth of hospitality.

This role emphasizes teamwork, integrity, and ownership, supporting inventory control and guest satisfaction in a fast-paced hotel kitchen environment.