Commis Chef: Handroll Prep & Kitchen Craft

7 Management; Dubai; On-site; AED 50,000 - 67,000; Full time

Job summary

YUBI in Dubai is seeking a Commis to support the kitchen team in preparing, cooking, and plating dishes under supervision. You will learn from senior chefs while upholding recipe integrity and hygiene standards in a fast-paced environment.

The ideal candidate has 2–4 years of culinary experience, a Diploma in Culinary Arts, and a keen eye for detail to ensure quality and consistency across all dishes.

Qualifications

• Diploma or Certificate in Culinary Arts or related field.
• 2–4 years of culinary experience, with at least 1 year as a Commis.
• Strong knowledge of kitchen operations, food safety, and hygiene standards.
• Excellent attention to detail and commitment to quality.

Responsibilities

• Assist in daily preparation of ingredients, mise en place, and basic cooking tasks according to recipes and standards.
• Support the cooking and plating of dishes in assigned sections with consistency and presentation quality.
• Ensure ingredients are properly stored, labeled, and rotated according to FIFO principles.
• Maintain high standards of cleanliness and hygiene in all kitchen areas, complying with food safety guidelines (HACCP).
• Operate kitchen equipment safely and report maintenance issues immediately to the supervisor.
• Minimize food wastage by following portion control guidelines and proper storage procedures.

Skills

Food preparation

Mise en place

Attention to detail

HACCP knowledge

Kitchen safety

Education

Diploma in Culinary Arts

Job description

YUBI in Dubai is seeking a Commis to support the kitchen team in preparing, cooking, and plating dishes under supervision. You will learn from senior chefs while upholding recipe integrity and hygiene standards in a fast-paced environment.

The ideal candidate has 2–4 years of culinary experience, a Diploma in Culinary Arts, and a keen eye for detail to ensure quality and consistency across all dishes.