Banquet Chef: Lead Culinary for Grand Events

Hilton. For The Stay; United Arab Emirates; Vor Ort; AED 202.000 - 275.000; Vollzeit

Benefits dieser Stelle

Medical Insurance for you and family

Paid Time Off (PTO)

Go Hilton travel discount

Zusammenfassung

Hilton is seeking a Banquet Chef to lead all banquet culinary operations, ensuring exceptional guest experiences and profitable outcomes. The role covers planning, production, quality control and presentation for all banquet events within the hotel’s continuing commitment to excellence.

You will manage daily activities, supervise staff, assist in menu development, and ensure compliance with safety and sanitation standards while driving cost controls and overall profitability.

Qualifikationen

• Experience leading banquet culinary operations.
• Commitment to high food quality and presentation.
• Knowledge of safety and sanitation standards.

Aufgaben

• Coordinate and supervise daily banquet culinary operations.
• Inspect and select quality ingredients for banquet events.
• Analyze Banquet Event Orders to plan food and beverage portions.
• Monitor compliance with health, safety, sanitation and alcohol standards.
• Develop team performance through supervision, scheduling and evaluations.
• Recruit, interview and train team members.
• Assist in menu creation and planning.

Jobbeschreibung

Hilton is seeking a Banquet Chef to lead all banquet culinary operations, ensuring exceptional guest experiences and profitable outcomes. The role covers planning, production, quality control and presentation for all banquet events within the hotel’s continuing commitment to excellence.

You will manage daily activities, supervise staff, assist in menu development, and ensure compliance with safety and sanitation standards while driving cost controls and overall profitability.