Banquet & Hospitality Supervisor

Hilton; Abu Dhabi; On-site; AED 100,000 - 145,000; Full time

Job summary

Hilton in Abu Dhabi invites a Restaurant Supervisor to oversee banquet operations and deliver memorable guest experiences. You will manage events from breakfasts to galas, coordinate with F&B teams, and ensure flawless setup and breakdown while upholding Hilton standards.

You will lead a vibrant F&B team, schedule and coach staff, and ensure health and safety compliance to maintain the highest guest and team wellbeing. This is a frontline role in a premium hospitality environment.

Qualifications

• A passion for hospitality and delivering guest experiences.
• Strong leadership and teamwork to manage F&B staff.
• Commitment to health, safety and sanitation regulations.
• Integrity and ownership to uphold Hilton standards.

Responsibilities

• Delight our guests: Bring an upbeat and friendly attitude to all guest interactions.
• Supervise execution of events: Plan, organize, and execute various events within F&B outlets.
• Ensure a flawless event setup: Oversee the setup of function rooms and maintain quality standards.
• Collaborate for success: Communicate event specifications and updates to relevant teams.
• Oversee event breakdown: Ensure rooms are properly broken down and equipment stored correctly.
• Manage team performance: Oversee F&B team, including scheduling and coaching.
• Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol regulations.

Job description

Hilton in Abu Dhabi invites a Restaurant Supervisor to oversee banquet operations and deliver memorable guest experiences. You will manage events from breakfasts to galas, coordinate with F&B teams, and ensure flawless setup and breakdown while upholding Hilton standards.

You will lead a vibrant F&B team, schedule and coach staff, and ensure health and safety compliance to maintain the highest guest and team wellbeing. This is a frontline role in a premium hospitality environment.