Stewarding Operations Lead (Back-of-House)

Fancourt

South Africa

On-site

ZAR 280,000 - 480,000

Full time

9 days ago

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Benefits offered by this job

Health & Safety training

Job summary

Fancourt, South Africa’s premier golfing, leisure and lifestyle destination in George, is seeking a Stewarding Operations Manager to lead the back of house team with strong administration, organizational discipline and pressure handling. The role requires a Grade 12 and 2 years supervisory experience in F&B/stewarding, plus a valid driver’s license and safety training.

Computer literacy is essential. The role includes maintaining safety standards, assisting with audits, managing cleaning

Qualifications

Minimum qualification of Grade 12.
2 years supervisory experience in F&B or stewarding environment.
Valid driver’s license.
Health & Safety or Chemical handling training.
Must be computer literate.

Responsibilities

Assist the Executive Chef by monitoring, maintaining and improving health & safety conditions of all food and beverage departments.
Assist with health audits and compile action reports for all departments.
Ensure adequate levels of cleaning equipment and chemicals are on site and the safe storing thereof.
Responsible for gas supply, wood & charcoal supply, pest control and function set-up.
Coordinate the team in effectively removing waste from satellite outlets; staff bathroom facilities are clean, recycling and regular cleaning of refuse removal area.
Oversee and manage back of house supervisors.
Manage staff performance, discipline and grievances.