Senior Sushi Chef & Kitchen Lead

Empact Group; Wes-Kaap; On-site; ZAR 300,000 - 400,000; Full time

Job summary

Empact Group is looking for an experienced Chef to manage food production and operations in South Africa, Wes-Kaap. The role involves planning menus and supervising all kitchen activities while ensuring compliance with South African laws. Ideal candidates will have a culinary arts qualification and at least 5 years of management experience, including expertise in sushi preparation. Preference will be given to candidates meeting Employment Equity requirements.

Qualifications

• Minimum 5 years' experience in culinary/kitchen management.
• Proven experience as a Sushi Chef is compulsory.

Responsibilities

• Develop and plan menus.
• Establish recipes and food purchase specifications.
• Coordinate and supervise all food production activities.
• Assist in the management of day-to-day operations.

Skills

Knowledge of fine dining

Knowledge of South African law

Strong financial acumen

Education

Relevant tertiary qualification in food and beverage services or culinary arts

Job description

Empact Group is looking for an experienced Chef to manage food production and operations in South Africa, Wes-Kaap. The role involves planning menus and supervising all kitchen activities while ensuring compliance with South African laws. Ideal candidates will have a culinary arts qualification and at least 5 years of management experience, including expertise in sushi preparation. Preference will be given to candidates meeting Employment Equity requirements.