Senior Sous Chef - Lead & Execute Menus, Mentor Team

HotelJobs; Sandton; On-site; ZAR 254,000 - 304,000; Full time

Job summary

HotelJobs is seeking a Senior Kitchen Leader for our Sandton venues to support the Head Chef in day-to-day service and ensure flawless menu execution. You will oversee stock control and supervise a kitchen team on a high-volume operation.

The role demands strong culinary technique and the ability to run a section independently under pressure at award-winning restaurant brands in Sandton.

Qualifications

• Senior kitchen leadership role supporting the Head Chef in day-to-day service, menu execution, stock control, and team supervision.

Responsibilities

• Leading kitchen operations during service and ensuring consistent execution of the menu.
• Maintaining stock control and inventory accuracy while supervising junior staff.

Skills

Culinary technique

Leadership

Stock control

Team supervision

Job description

HotelJobs is seeking a Senior Kitchen Leader for our Sandton venues to support the Head Chef in day-to-day service and ensure flawless menu execution. You will oversee stock control and supervise a kitchen team on a high-volume operation.

The role demands strong culinary technique and the ability to run a section independently under pressure at award-winning restaurant brands in Sandton.