About the Role
Our client, a reputable food and beverage producer, is seeking a dynamic and experienced Senior Production Supervisor to oversee operations at their facility in East London, Eastern Cape . This key role is responsible for managing daily production activities, ensuring adherence to quality standards, food safety regulations, and achieving production targets efficiently. The ideal candidate will have a strong background in food manufacturing processes, excellent leadership skills, and a commitment to team performance and continuous improvement. You will supervise a team of production staff, manage resources, and ensure the smooth running of the production lines. This is a fantastic opportunity to make a significant impact within a well-established company and contribute to the production of high-quality food and beverage products. The position demands strong organizational skills, problem-solving abilities, and a proactive approach to managing a busy production environment.
Key Responsibilities
- Supervise and lead production teams to achieve daily, weekly, and monthly production targets.
- Ensure all production activities comply with food safety standards (e.g., HACCP, GMP) and company quality policies.
- Monitor production processes, identify any deviations, and implement corrective actions to maintain product quality and consistency.
- Manage the scheduling and allocation of staff, ensuring adequate coverage for all shifts.
- Oversee the efficient operation of production machinery and equipment, coordinating with maintenance teams for timely repairs and preventive maintenance.
- Train and develop production staff, providing guidance on best practices, safety procedures, and operational standards.
- Maintain accurate production records, including output, waste, and adherence to schedules.
- Implement and promote a strong safety culture on the production floor, ensuring compliance with all safety regulations.
- Collaborate with other departments, such as Quality Assurance, Warehouse, and Logistics, to ensure seamless operations.
- Drive continuous improvement initiatives to enhance productivity, reduce costs, and minimize waste.
Requirements
- High school diploma or equivalent; a relevant diploma or degree in Food Science, Production Management, or a related field is advantageous.
- Minimum of 5 years of experience in production supervision within the food and beverage manufacturing industry.
- Thorough understanding of food safety regulations (HACCP, GMP) and quality control principles.
- Proven leadership and team management skills.
- Excellent communication, interpersonal, and problem-solving abilities.
- Ability to work effectively under pressure and manage multiple priorities in a fast-paced environment.
- Experience with production scheduling and performance monitoring.
- Familiarity with various food processing equipment and techniques.
- Knowledge of health and safety regulations in a manufacturing setting.
- Flexibility to work shifts, including weekends, as required by production demands.
Benefits
- A competitive annual salary of R .
- Medical aid and retirement fund contributions.
- Opportunities for career advancement within the company.
- Paid time off and statutory holidays.
- Uniform and personal protective equipment provided.
- A supportive team environment and involvement in a growing industry in East London .