About the Role
Our client, a premier event management company based in Durban , is actively seeking a seasoned Senior Event Catering Manager to spearhead their rapidly expanding catering services. This dynamic role demands a strategic thinker with a proven track record in managing high-profile events and delivering exceptional client experiences. You will be responsible for overseeing the entire catering process, from initial client consultation and menu planning to seamless event execution and post-event analysis. The ideal candidate thrives in a fast-paced environment, possesses outstanding leadership qualities, and has a keen eye for detail. Joining our client means becoming part of a forward-thinking organization committed to innovation and excellence in the hospitality sector in KwaZulu-Natal . This is a unique opportunity to shape and grow a critical part of their business.
Key Responsibilities
- Lead and manage a team of catering coordinators and event staff, ensuring high performance and client satisfaction.
- Develop and maintain strong relationships with clients, understanding their event needs and exceeding expectations.
- Oversee the planning and execution of all catering aspects for diverse events, including weddings, corporate functions, and festivals.
- Collaborate closely with culinary teams to design bespoke menus that align with event themes and client budgets.
- Manage event logistics, including staffing, equipment, venue liaison, and supplier coordination.
- Ensure strict adherence to health, safety, and hygiene regulations at all event venues.
- Monitor event profitability, manage budgets, and implement cost-saving measures where appropriate.
- Conduct pre- and post-event debriefs to identify areas for improvement and ensure client feedback is acted upon.
- Contribute to the development of new catering packages and service offerings.
Requirements
- A minimum of 7 years of experience in event management or catering management, with a significant portion in a senior role.
- Demonstrated success in managing multiple complex events simultaneously.
- Excellent client management and negotiation skills.
- Strong understanding of food and beverage operations, menu planning, and costing.
- Proven leadership and team management capabilities.
- Exceptional organizational, planning, and problem-solving skills.
- Familiarity with health and safety standards in the food service industry.
- Proficiency in event management software and Microsoft Office Suite.
- A proactive approach and the ability to work flexible hours, including evenings and weekends.
Benefits
- This position offers a competitive salary, a performance-based bonus structure, and a comprehensive benefits package.
- Employees will benefit from opportunities for professional growth and development within a respected event management firm.
- Being based in the beautiful coastal city of Durban provides an attractive lifestyle.
- Our client is committed to fostering a collaborative and rewarding work environment.