Senior Event Catering Chef de Partie — Lead & Innovate Menu

Placements24

Noord-Kaap

On-site

ZAR 180,000 - 240,000

Full time

6 days ago
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Benefits offered by this job

Overtime pay
Fresh ingredients
Diverse event catering
Supportive kitchen team
Professional development
Staff meals

Job summary

Placements24 in Kimberley is seeking a Senior Catering Chef de Partie to support the Head Chef and Sous Chef in daily operations for events, from intimate gatherings to large banquets. You will prepare high-quality dishes, ensure kitchen hygiene, and contribute to menu development.

The ideal candidate has strong culinary skills, a passion for food, and thrives in a fast-paced kitchen environment. This role offers growth opportunities within the local catering sector.

Qualifications

  • Minimum of 3 years of experience as a Chef de Partie or equivalent in a professional kitchen.
  • Strong foundation in various cooking techniques and cuisines.
  • Excellent understanding of food safety and hygiene practices.
  • Ability to work effectively as part of a team in a demanding environment.
  • Based in or able to commute to Kimberley.

Responsibilities

  • Prepare and cook menu items according to established recipes and quality standards.
  • Manage a specific section of the kitchen, ensuring efficient workflow and timely preparation of dishes.
  • Maintain strict standards of food safety, hygiene, and sanitation within the kitchen.
  • Assist in inventory management, stock rotation, and ordering of supplies for your section.
  • Contribute to menu planning and development by suggesting new dishes and innovative ideas.
  • Train and mentor junior kitchen staff, ensuring adherence to culinary techniques and standards.
  • Ensure all equipment is clean, properly maintained, and in good working order.
  • Collaborate with the Head Chef and Sous Chef to ensure smooth kitchen operations during service.
  • Monitor food quality and presentation, making adjustments as necessary to meet high standards.
  • Adhere to all company policies and procedures, including health and safety regulations.

Skills

Cooking techniques
Food safety
Teamwork
Time management
Shift flexibility
Culinary excellence

Education

Culinary qualifications

Job description

Placements24 in Kimberley is seeking a Senior Catering Chef de Partie to support the Head Chef and Sous Chef in daily operations for events, from intimate gatherings to large banquets. You will prepare high-quality dishes, ensure kitchen hygiene, and contribute to menu development.

The ideal candidate has strong culinary skills, a passion for food, and thrives in a fast-paced kitchen environment. This role offers growth opportunities within the local catering sector.

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