Senior Catering Operations Leader: Strategy & Profit

Placements24; Stellenbosch; Hybrid; ZAR 900,000 - 1,500,000; Full time

Job summary

Placements24 in Stellenbosch seeks a Senior Catering Operations Manager to lead a growing catering division. This strategic role requires deep experience in large-scale operations, financial oversight, and high-level leadership across multiple venues and events.

You will optimize operations, drive profitability, ensure health and safety compliance, and build a high-performance team while maintaining strong client and vendor relationships in the Stellenbosch area.

Qualifications

• Minimum of 7 years in catering operations management with senior leadership experience.
• Proven ability to manage large budgets and P&L responsibility.
• Strong leadership, team-building, and motivational skills.
• Excellent strategic planning, problem-solving, and decision-making capabilities.
• In-depth knowledge of food safety regulations and operational best practices.
• Experience in contract negotiation and client relationship management in Stellenbosch area.

Responsibilities

• Oversee and manage all aspects of catering operations, including logistics, staffing, procurement, and quality control.
• Develop and implement strategic plans to enhance operational efficiency, reduce costs, and increase profitability.
• Manage budgets, financial reporting, and P&L for the catering division.
• Lead, mentor, and develop a high-performing team of catering professionals.
• Establish and maintain strong relationships with key clients, suppliers, and stakeholders.
• Ensure compliance with health, safety, food hygiene, and regulatory standards.

Skills

Strategic leadership

Budgeting & P&L

Team leadership

Food safety knowledge

Client relationship management

Contract negotiation

Job description

Placements24 in Stellenbosch seeks a Senior Catering Operations Manager to lead a growing catering division. This strategic role requires deep experience in large-scale operations, financial oversight, and high-level leadership across multiple venues and events.

You will optimize operations, drive profitability, ensure health and safety compliance, and build a high-performance team while maintaining strong client and vendor relationships in the Stellenbosch area.