Seasonal Guest Experience Lead - Part Time

Newfields; Wes-Kaap; On-site; ZAR 298,000 - 425,000; Part time

Job summary

Newfields in Indianapolis, IN is seeking a Seasonal Part-Time Lead Hospitality Associate for the Culinary Arts Department. This role supports the leadership team to meet daily operations and ensures guest and employee needs are met during each shift.

The position averages 20 hours per week and requires weekend and holiday availability. Responsibilities include taking excellent care of Newfields guests, communicating operational needs to the manager, and upholding quality standards in product and

Qualifications

• 6 months experience in Newfields hospitality role or 1 year experience in similar hospitality role
• Strong communication with management and coworkers
• Ability to problem-solve in the moment
• Strong customer-service focused attitude

Responsibilities

• Taking excellent care of Newfields Guests
• Communicating operational needs to the manager
• Ensuring quality standards in product and service are upheld

Skills

Communication

Problem-solving

Customer service

Job description

Newfields in Indianapolis, IN is seeking a Seasonal Part-Time Lead Hospitality Associate for the Culinary Arts Department. This role supports the leadership team to meet daily operations and ensures guest and employee needs are met during each shift.

The position averages 20 hours per week and requires weekend and holiday availability. Responsibilities include taking excellent care of Newfields guests, communicating operational needs to the manager, and upholding quality standards in product and