Full-Time Seasonal Cook

Newfields; Wes-Kaap; On-site; ZAR 331,000 - 463,000; Full time

Job summary

Newfields in Indianapolis, IN is seeking a Cook to join our culinary team. The role reports to the Executive Sous Chef and focuses on guest satisfaction and menu quality. Ideal candidates have at least 2 years of experience in a comparable food-service role.

This is a seasonal, hourly, full-time position paying $18 per hour. Work hours may vary with the season, and maintenance of kitchen hygiene and safety standards is required.

Qualifications

• 2 years experience in comparable food-service role

Responsibilities

• Taking excellent care of Newfields Guests
• Communicating operational needs to the Chef
• Ensuring quality standards in product and service are upheld

Job description

Newfields
4000 Michigan Rd
Indianapolis, IN 46208, USA

Description

Opportunity Title: Cook

Reports To: Executive Sous Chef

Salary or Hourly: $18

FLSA: Seasonal Hourly Full-Time

Responsibilities

• Taking excellent care of Newfields Guests
• Communicating operational needs to the Chef
• Ensuring quality standards in product and service are upheld

Educations and/or Experience

• 2 years experience in comparable food-service role

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.