Responsibilities
POS Configuration (Micros Simphony)
- Build and maintain menu items, condiments, combos, and price levels in Simphony EMC for new product launches, price changes, and menu removals.
- Configure discounts, promotions, vouchers, tender media, and tax in line with approved Marketing and Finance requests.
- Configure new stores, revenue centres, workstations, printers, and KDS devices for openings, refits, and ownership transfers, and manage employee roles and access.
Aggregator & Digital Channel Setup
- Set up and maintain store listings, menus, pricing, images, and trading hours on Uber Eats, Mr D, and other aggregator platforms.
- Manage menus, pricing, and promotions for the Pedros app and web ordering channels.
- Keep item mappings between POS and every ordering channel accurate, working with the Integrations Analyst to resolve mapping and order‑injection issues.
International Channels
- Configure POS and ordering channels for international stores, including local menus, pricing, currencies, and tax requirements.
- Work with international franchise partners and local aggregator or fiscalization providers to launch and maintain their channels.
- Make sure international setups follow group standards while allowing for approved local variations.
Change Control, Support & Documentation
- Follow change‑control processes for all POS and channel changes, testing in a lab or pilot store before rolling out.
- Resolve configuration and menu tickets escalated by the service desk, and work with Micros, aggregator partners, and other vendors on issues outside internal control.
- Maintain configuration standards, change logs, and how‑to guides, and run regular audits to catch inconsistencies across stores and channels.
- Accurate menu, pricing, and promotion setups live on every channel by each launch date.
- Store and channel configurations completed for openings, refits, ownership transfers, and international launches.
- A complete change log and up‑to‑date configuration standards for POS and all ordering channels.
- Regular cross‑channel menu and pricing audit reports with corrective actions.
Requirements
- 2+ years’ experience administering POS and online ordering channels in a QSR, restaurant, or retail environment.
- Hands‑on Oracle Micros Simphony EMC configuration experience strongly advantageous.
- Experience managing menus and store listings on aggregator platforms such as Uber Eats and Mr D.
- Strong understanding of menu structures, pricing, discounts, tender media, and tax, including multi‑country or multi‑currency setups.
- Working knowledge of Excel and basic SQL or reporting tools for checking configuration and sales data.
- High attention to detail, with the discipline to follow change‑control processes and document every change.
- Own vehicle and a valid driver's license.
- Willing to travel to different sites.