Duties:
Marketing Strategy & Brand Management:
- Develop and implement marketing strategies across the portfolio.
- Define brand positioning, target audiences and campaign priorities.
- Maintain consistent brand standards across customer touchpoints.
- Develop annual marketing plans, budgets and promotional calendars.
- Research customer behaviour, market trends and competitor activity to identify growth opportunities.
Campaigns & Customer Engagement:
- Lead integrated campaigns across digital, social media, email, public relations and in-venue channels.
- Oversee content creation, photography, video and promotional material.
- Support new openings, menu launches, events and seasonal promotions.
- Develop partnerships and collaborations that strengthen brand awareness.
- Work with operational teams to ensure campaigns translate into compelling guest experiences.
- Support customer retention, loyalty and database marketing initiatives.
Commercial Performance & Leadership:
- Set marketing objectives and measure campaign performance against agreed targets.
- Monitor expenditure and assess return on marketing investment.
- Use customer insights and performance data to improve marketing effectiveness.
- Lead and develop the marketing team.
- Manage agencies, creative partners and external suppliers.
- Collaborate with senior management, operations and finance to align marketing with business priorities.
Requirements:
- Relevant qualification in Marketing, Communications, Business or a related field.
- At least 5+ years proven senior marketing leadership experience, preferably within restaurants, hospitality, lifestyle or consumer brands.
- Experience managing multiple brands and integrated marketing campaigns.
- Strong understanding of digital marketing, brand development and customer engagement.
- Demonstrated ability to manage budgets and deliver measurable commercial results.
- Excellent leadership, communication and stakeholder management skills.
- Strong analytical ability combined with creative judgement.
- Experience managing internal teams, agencies and external suppliers.
- Ability to balance strategic planning with hands-on execution.
- Strong organisational skills and the ability to manage competing priorities.