Job Description
Do you have a knack for orchestrating seamless Food & Beverage Operations, ensuring both the front and back of house are finely tuned?
We are currently seeking a Food & Beverage Manager to join our vibrant team at Radisson Hotel & Convention Centre O.R Tambo Johannesburg. We value individuals who go beyond the resume – those with character, skills, talents and a passion for creating memorable experiences.
As the Food & Beverage Manager, you bring a heightened level of expertise, a results‑driven approach and a genuine passion for elevating the dining experience to our dynamic F&B Team.
Responsibilities
- Supports the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest levels.
- Works proactively to improve guest satisfaction and comfort, delivering a positive and timely response to guest enquiries.
- Delivers plans and objectives whereby food & beverage initiatives and hotel targets are achieved.
- Manages the food & beverage team fostering a culture of growth, development and performance within the department.
- Responsible for the departmental budget, ensuring that costs and inventory are controlled, that productivity and performance levels are attained.
- Accountable for ensuring that costs and inventory are controlled, that productivity and performance levels are attained.
- Builds and maintains effective working relationships with all key stakeholders.
- Delivers effective programmes that advance service standards, profitability and cost control.
- Ensures adherence and compliance to all legislation where due diligence requirements and best practice activities are planned, delivered and documented for internal and external audit, performing follow‑up as required.
Qualifications
- Proven experience in food & beverage service with excellent problem‑solving capabilities.
- Excellent managerial skills with a hands‑on approach and lead‑by‑example work style.
- Commitment to exceptional guest service with a passion for the hospitality industry.
- Ability to find creative solutions, offering advice and recommendations.
- Personal integrity, with the ability to work in an environment that demands excellence, time and energy.
- Experienced in using IT systems on various platforms.
- Strong communication skills.
Enjoy benefits such as
- Up to 53% off your stay as a Team Member at over 1,500 Radisson Hotels worldwide.
- Guaranteed minimum of 30% off for your Friends & Family.
- Exclusive discounts on Breakfast, Food & Beverage, Spa and more.
We welcome applicants from all backgrounds, abilities, and experiences. If you need any adjustments during the application process, please let us know.