Executive F&B Director: Lead Innovative Dining

Placements24; Durban; On-site; ZAR 1,200,000 - 1,800,000; Full time

Benefits offered by this job

Relocation assistance

Health insurance

Retirement plan

Generous paid time off

Job summary

Placements24 in Durban seeks a visionary Food & Beverage Director to lead culinary and beverage operations across restaurants, bars, banqueting, and in-room dining. You will craft innovative menus, manage a substantial budget, and guide a team of chefs, mixologists, and service staff to deliver exceptional guest experiences.

This senior role requires strategic leadership, profitability focus, and a passion for elevating dining in a premier hospitality setting on the stunning KwaZulu-Natal coast.

Qualifications

• 7+ years in senior F&B management in upscale hotels or resorts.
• Proven revenue growth and profitability track record in F&B.
• Strong leadership, team-building, and communication skills.
• Expertise in menu engineering, cost control, inventory, and events.

Responsibilities

• Oversee the strategic planning, execution, and financial management of all F&B operations.
• Develop and implement innovative menus, beverage programs, and events to drive revenue and guest satisfaction.
• Manage F&B departmental budgets, forecasting, and cost controls to ensure profitability.
• Lead, mentor, and develop the F&B team, fostering culinary excellence and exceptional service.
• Ensure compliance with health, safety, and sanitation regulations, maintaining high standards.
• Collaborate with the executive chef and other department heads to ensure a cohesive guest experience.

Skills

Leadership

Budgeting

Strategy

Team development

Revenue growth

Education

Culinary or Beverage Certification

Job description

Placements24 in Durban seeks a visionary Food & Beverage Director to lead culinary and beverage operations across restaurants, bars, banqueting, and in-room dining. You will craft innovative menus, manage a substantial budget, and guide a team of chefs, mixologists, and service staff to deliver exceptional guest experiences.

This senior role requires strategic leadership, profitability focus, and a passion for elevating dining in a premier hospitality setting on the stunning KwaZulu-Natal coast.