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Distell Group in Western Cape is seeking Nutritionists for junior positions. The role involves contributing to nutrition-related projects, collaborating with teams, and supporting quality and safety practices in a food industry setting.
Applicants should have basic computer literacy, relevant qualifications, strong communication skills, and be willing to work shifts. The posting notes interviews and tests as part of the selection process.
Food industry jobs focus on preparation, service, and maintaining hygiene standards.
Published: 23 October 2026
Position: Nutritionist
Province: Western Cape
Experience: 2 years
Posted: 23 October 2026
Expires: 31 October 2026
Distell is a South African producer and marketer of alcoholic beverages, including wines, spirits, and ciders.
Proof of citizenship, age, or health clearance ensures compliance with workplace regulations.
Job duties often include teamwork, reporting, and customer service responsibilities.
Problem-solving and adaptability are essential for handling challenges in dynamic environments.
Interviews & Tests - Selected candidates may attend one or more interviews, online or in person, and sometimes complete skills tests.