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Benefits offered by this job
BESTMED medical aid scheme
UMVUZO medical aid scheme
Annual remuneration package based on appointment level
Job summary
A leading higher education institution in Pretoria seeks a Food Service Supervisor to operationally oversee dining halls and food outlets. The role involves managing stock, ensuring quality and safety compliance, and leading personnel while addressing client needs. Candidates should possess a National diploma in Food Service Management and have at least three years of relevant experience, with a strong understanding of business and leadership skills. This position offers comprehensive benefits and is focused on quality service delivery.
Qualifications
Minimum of three years’ experience in food service / hospitality services.
In-depth knowledge of food service operations and mass catering.
Ability to work independently and lead a team.
Responsibilities
Oversee stock management and ensure quality control of food items.
Monitor the performance of food service personnel.
Ensure compliance with health and safety regulations.
Skills
Knowledge of food service operations
Good business aptitude
Administrative skills
Communication skills
Interpersonal skills
Leadership skills
Education
National diploma: Food Service Management
B Tech / degree in Hospitality
Tools
Computer literacy
Job description
A leading higher education institution in Pretoria seeks a Food Service Supervisor to operationally oversee dining halls and food outlets. The role involves managing stock, ensuring quality and safety compliance, and leading personnel while addressing client needs. Candidates should possess a National diploma in Food Service Management and have at least three years of relevant experience, with a strong understanding of business and leadership skills. This position offers comprehensive benefits and is focused on quality service delivery.