Cruise Ship Dining Room Supervisor

Crew Life at Sea Ltd.

Wes-Kaap

On-site

ZAR 201,000 - 312,000

Full time

2 days ago
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Job summary

Crew Life at Sea Ltd. aboard a luxury cruise line seeks a Dining Room Supervisor to oversee daily dining operations, reservations, seating, and service flow with onboard teams.

You will train staff, coordinate with the culinary team, maintain cleanliness, handle guest inquiries, manage inventories, and ensure compliance with food safety. Multilingual candidates and flexible hours are a plus.

Qualifications

  • 2 years supervisory experience in fine dining or luxury hotel.
  • Excellent communication and interpersonal skills.
  • Strong leadership and team management abilities.
  • Knowledge of food and beverage operations including wine and cocktails.
  • Ability to multitask in a fast-paced environment.
  • Attention to detail and commitment to service.
  • Willingness to work evenings, weekends, holidays.
  • Multilingual proficiency is a plus.

Responsibilities

  • Oversee daily dining room operations and reservations on board.
  • Train and supervise dining room staff to maintain service standards.
  • Maintain dining room cleanliness and presentation per standards.
  • Address guest inquiries professionally and resolve issues.
  • Coordinate with culinary team for kitchen-dining room harmony.
  • Assist in new menu items, promotions, and events.
  • Manage inventory and ordering to ensure smooth operations.
  • Adhere to food safety and sanitation guidelines.
  • Support admin tasks such as scheduling, payroll, and budgeting.

Skills

Communication
Leadership
F&B operations
Multitasking
Attention to detail
Flexibility
Multilingual

Job description

Crew Life at Sea Ltd. aboard a luxury cruise line seeks a Dining Room Supervisor to oversee daily dining operations, reservations, seating, and service flow with onboard teams.

You will train staff, coordinate with the culinary team, maintain cleanliness, handle guest inquiries, manage inventories, and ensure compliance with food safety. Multilingual candidates and flexible hours are a plus.

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