Corporate Catering Coordinator — Client Liaison & Events

Placements24

Centurion

On-site

ZAR 240,000 - 360,000

Full time

3 days ago
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Benefits offered by this job

Competitive salary
On-site role in Centurion

Job summary

Placements24 is seeking a dedicated Corporate Catering Coordinator to manage catering services for corporate clients in Centurion, Gauteng. You will liaise with clients, coordinate with chefs and suppliers, and ensure flawless delivery for meetings, events, and daily office needs.

The role requires meticulous organization, proactive problem-solving, and excellent communication to exceed client expectations in a fast-paced corporate environment.

Qualifications

  • Experience in catering, events, hospitality, or similar client-facing roles.
  • Excellent organizational and time management with multiple tasks.
  • Strong communication and professional demeanor.

Responsibilities

  • Coordinate all aspects of corporate catering orders from consultation to delivery and setup.
  • Liaise with clients to understand needs, dietary restrictions, and event details.
  • Collaborate with culinary team to develop menu proposals and ensure timely fulfillment.
  • Manage relationships with external vendors and suppliers for timely delivery of ingredients and services.
  • Oversee on-site event setup and professional presentation.
  • Handle client inquiries, feedback, and complaints promptly and professionally.
  • Maintain accurate client records, order histories, and billing information.
  • Assist in inventory management and stock control for catering supplies.
  • Ensure compliance with health, safety, and hygiene standards.

Skills

Catering coordination
Organizational skills
Client communication
CRM/order management

Education

Hospitality-related qualification

Tools

Microsoft Office
CRM systems

Job description

Placements24 is seeking a dedicated Corporate Catering Coordinator to manage catering services for corporate clients in Centurion, Gauteng. You will liaise with clients, coordinate with chefs and suppliers, and ensure flawless delivery for meetings, events, and daily office needs.

The role requires meticulous organization, proactive problem-solving, and excellent communication to exceed client expectations in a fast-paced corporate environment.

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