Aspiring Commis Chef - Fast-Paced Kitchen, Training

Fairmont; Cape Town; On-site; ZAR 100,000 - 167,000; Full time

Job summary

Fairmont in Cape Town is seeking a committed Commis Chef to support our kitchen team. The role emphasizes mastering core skills, professional presentation, and contributing to guest satisfaction under supervision.

You will participate in daily briefings, maintain hygiene and stock control, and assist with food preparation across stations. A positive attitude, strong English communication, and willingness to work flexible hours are essential.

Qualifications

• 1 year of experience in food production environment.
• Food Hygiene and Safety trained.
• Strong communication skills.
• Enthusiastic and positive attitude.
• Driven to succeed and deliver guest-focused service.
• Professional presentation and guest-facing skills.
• Fluency in English; additional languages a plus.

Responsibilities

• Attend daily shift briefings to stay informed of requirements.
• Promote a professional, fun, and disciplined kitchen environment.
• Support and motivate kitchen colleagues and follow supervisor directions.
• Maintain high hygiene and cleanliness throughout the kitchen.
• Assist in stock rotation and proper labeling using FIFO.
• Assist in food preparation and mise en place across stations.
• Adhere to food safety standards and ensure correct temperatures.

Skills

Food Hygiene

Communication

English Proficiency

Team Player

Positive Attitude

Job description

Fairmont in Cape Town is seeking a committed Commis Chef to support our kitchen team. The role emphasizes mastering core skills, professional presentation, and contributing to guest satisfaction under supervision.

You will participate in daily briefings, maintain hygiene and stock control, and assist with food preparation across stations. A positive attitude, strong English communication, and willingness to work flexible hours are essential.