Year‑Round Bartender — Tahoe Lakeside, Fast-Paced & Perks

Explorus; South Lake Tahoe (CA); Sur place; USD 22 000 - 30 000; Plein temps

Avantages offerts par ce poste

401K plan for seasonal and year-round

Paid sick time

Medical, Vision, Dental insurance

Employee parking on site

Discounts on hotel rooms

Discounts on retail merchandise

Discounted meals

Transfer opportunities across ExplorUS

Résumé du poste

Camp Richardson Hospitality LLC invites applications for a Bartender- Year Round position at The Grove in South Lake Tahoe. The role pays $16.90 per hour plus tips and requires serving alcoholic and non-alcoholic beverages with strong customer service.

Responsibilities include accurate drink prep, menu knowledge, cash handling, and compliance with laws and company policies. Must be able to work varied shifts and lift up to 50 lbs as needed.

Qualifications

• Education: High School Diploma or equivalent required.
• Experience: Minimum three (3) years experience in making cocktails, providing customer service, in a high-volume restaurant setting.

Responsabilités

• Accurately and efficiently prepare drink orders for bar, restaurant, and sand pit per Company procedures.
• Possess thorough knowledge of food and drink menu promotions and specials.
• Ability to accurately and honestly handle cash and credit card transactions, tips and sales reports.
• Ensure alcoholic/non-alcoholic beverages are served in accordance with federal, state, and local regulations and Company policy.
• Ensure bar is stocked, cleaned, and organized at all times.
• Assist with inventory ordering and management as needed.
• Ensure bar is always properly open and closed to maintain tidiness.

Connaissances

Organizational skills

Customer service

Positive attitude

Team player

Communication skills

Formation

High School Diploma or equivalent

Description du poste

Camp Richardson Hospitality LLC invites applications for a Bartender- Year Round position at The Grove in South Lake Tahoe. The role pays $16.90 per hour plus tips and requires serving alcoholic and non-alcoholic beverages with strong customer service.

Responsibilities include accurate drink prep, menu knowledge, cash handling, and compliance with laws and company policies. Must be able to work varied shifts and lift up to 50 lbs as needed.