Yakitori Dining Experience Specialist

Gf Capital Pte. Ltd.; Maxwell (IA); On-site; USD 36,000 - 43,000; Full time

Benefits offered by this job

Salary up to SGD 4,500 per month

AWS 1 Month

Overtime pay provided

Daily staff meals

Medical benefits

Annual leave starting from 14 days

Uniform provided

Job summary

Torikami in Maxwell, Singapore, is seeking passionate individuals for a guest-centric service role. Welcome guests, take reservations, explain the Yakitori menu, and provide recommendations for drinks.

You will service skewers and beverages with professionalism, manage tables, and support the kitchen team to ensure an excellent dining experience. Applicants should have at least 3 years in F&B, strong English communication, and be outgoing and reliable in a fast-paced environment.

Qualifications

• Experience in F&B or hospitality is required.
• Good spoken English; multi-language ability beneficial (Japanese/Mandarin helpful).
• Outgoing, proactive, and passionate about customer service.
• Punctual, reliable, and able to work in a fast-paced environment.
• Willing to work shifts, including weekends and public holidays.

Responsibilities

• Guest Relations: Welcome and seat guests with a warm smile, take reservations, and manage floor flow.
• Order Taking: Explain the Yakitori menu and suggest drinks to guests.
• Food & Beverage Service: Serve skewers and drinks promptly with professionalism.
• Table Management: Clear tables, reset for next seating, keep dining area pristine.
• Cashiering: Handle billing and payments using the POS system.
• Teamwork: Collaborate with Kitchen Crew and Chefs for a smooth dining experience.

Job description

Torikami in Maxwell, Singapore, is seeking passionate individuals for a guest-centric service role. Welcome guests, take reservations, explain the Yakitori menu, and provide recommendations for drinks.

You will service skewers and beverages with professionalism, manage tables, and support the kitchen team to ensure an excellent dining experience. Applicants should have at least 3 years in F&B, strong English communication, and be outgoing and reliable in a fast-paced environment.