Wood-Fired Pizza Artist (Team Kitchen Role)

V Pizza Fernandina Beach

Florida

On-site

USD 17,000 - 28,000

Full time

4 days ago
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Job summary

V Pizza Fernandina Beach is seeking a motivated kitchen team member to join our Naples-inspired pizzeria in Florida. This role involves assembling pizzas and related items, prepping sauces, stocking stations, and maintaining a clean, well-organized line under the guidance of the management team.

Experience with wood-fired ovens is a plus, and we value individuals who work well under pressure, communicate clearly, and collaborate with peers to deliver high-quality dishes to guests who expect

Qualifications

  • Kitchen experience is preferred; pizza experience is not required.
  • Wood-fired ovens experience is a plus.
  • Must be a team player and work well under high-stress conditions.

Responsibilities

  • Assembling pizzas (and other menu items such as wings, salads, sandwiches, etc.) on a line according to recipe
  • Prepping foods and sauces necessary for a successful shift
  • Stocking pizza line and other applicable stations
  • Collaborating and communicating with staff and management throughout entire shift
  • Checking the quality of food before serving to guests
  • Ensure kitchen is clean, sanitized, and equipped with the proper tools
  • Setting up and breaking down pizza line and other kitchen equipment
  • Notifying a manager anytime kitchen equipment is malfunctioned or product falls below health safety standards

Skills

Kitchen experience
Wood-fired ovens
Team player

Job description

V Pizza Fernandina Beach is seeking a motivated kitchen team member to join our Naples-inspired pizzeria in Florida. This role involves assembling pizzas and related items, prepping sauces, stocking stations, and maintaining a clean, well-organized line under the guidance of the management team.

Experience with wood-fired ovens is a plus, and we value individuals who work well under pressure, communicate clearly, and collaborate with peers to deliver high-quality dishes to guests who expect

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