Wine Tasting Room Host - Guest Experience & Sales

Stray Grape Urban Winery; San Antonio (TX); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Employee discounts

Job summary

Stray Grape Urban Winery in San Antonio, TX is seeking a Wine Server for the tasting room to guide tastings, share our story, and provide warm, accurate service in a busy retail setting. You will upsell bottles, club memberships, and snacks, manage a quick, friendly checkout on a tablet POS, verify IDs, and help with restocking and events while maintaining hospitality standards.

This role requires a smile, teamwork, and the ability to stay composed during rushes; previous wine or hospitality

Qualifications

• Experience in tasting room, bar, restaurant, or retail hospitality.
• Clear, upbeat communication with guests and teammates.
• Sales mindset with upselling and closing.
• Able to lift up to 40 lbs and stand for shifts.
• TABC certification required (or obtain within 30 days).
• Food Handler certification a plus.

Responsibilities

• Welcome guests; lead tastings and flights with confident wine education.
• Suggest bottles, club memberships, and add-ons to meet daily sales.
• Operate POS; manage tabs, discounts, and club benefits.
• Check IDs and follow TABC and house policies for responsible service.
• Maintain clean, stocked tasting bar; reset areas between parties.
• Restock shelves and assist with counts to keep inventory looking great.
• Support events, large groups, and cash handling.
• Represent our voice on busy days with photo-friendly pours.

Skills

Customer service

Sales

Communication

POS systems

Cash handling

Tools

Commerce7 POS

Job description

Stray Grape Urban Winery in San Antonio, TX is seeking a Wine Server for the tasting room to guide tastings, share our story, and provide warm, accurate service in a busy retail setting. You will upsell bottles, club memberships, and snacks, manage a quick, friendly checkout on a tablet POS, verify IDs, and help with restocking and events while maintaining hospitality standards.

This role requires a smile, teamwork, and the ability to stay composed during rushes; previous wine or hospitality