Wine-Focused Server: Craft Memorable Guest Experiences

Cooper's Hawk Winery and Restaurants; Gilbert (AZ); On-site; USD 19,000 - 29,000; Full time

Benefits offered by this job

Medical Insurance

401(k) Retirement Savings Plan

Discounts on dining and wine

Paid Time Off

Flexible Scheduling

Wellness Program

Employee Assistance Program

Job summary

Cooper's Hawk Winery and Restaurants in Gilbert, AZ, is seeking friendly servers who can guide guests through our food, wine, and Wine Club experiences. You will help create memorable moments with warm, team-based service and thoughtful conversation.

Ideal candidates are at least 21, with six months of server experience, and can speak confidently about food and wine. This role requires fast pace multitasking, staying on your feet for long periods, and lifting up to 40 pounds.

Qualifications

• At least 21 years of age and six months of server experience.
• Experience in full service or upscale casual dining preferred.
• Comfort speaking about food, wine, and our Wine Club program.
• A passion for hospitality and teamwork.
• Ability to multitask in a fast-paced setting.
• Must be able to lift 40 pounds and stand for up to 10 hours.

Responsibilities

• Show Up Ready: arrive on time, proper uniform standards.
• Know the menu, wine list, and steps of service.
• Use the POS system and handle payments with accuracy.
• Follow departmental checklists to ensure opening/closing readiness.
• Serve food and drinks with speed and care.
• Follow legal guidelines for alcohol service.
• Communicate with the Kitchen, Hosts, Runners, Bartenders, and Managers.

Skills

Server experience

Wine knowledge

Customer service

Communication

Job description

Cooper's Hawk Winery and Restaurants in Gilbert, AZ, is seeking friendly servers who can guide guests through our food, wine, and Wine Club experiences. You will help create memorable moments with warm, team-based service and thoughtful conversation.

Ideal candidates are at least 21, with six months of server experience, and can speak confidently about food and wine. This role requires fast pace multitasking, staying on your feet for long periods, and lifting up to 40 pounds.