Weekend Relief Cook – Fresh Scratch Kitchen, Pay on Demand

RESORT LIFESTYLE COMMUNITIES; Hudson (OH); On-site; USD 17,000 - 28,000; Part time

Benefits offered by this job

Pay on demand

Employee discounts

Job summary

Resort Lifestyle Communities, Inc. is seeking a Relief Cook to cover Saturdays and Sundays in our scratch-based kitchen. You’ll prepare breakfast, lunch, and dinner, ensuring safety, quality, and visually appealing plates while supporting a warm, resident-focused dining experience.

You’ll work weekends, read and follow basic English instructions, and maintain sanitary stations. Prior kitchen experience is preferred; ability to obtain food handler permits within two weeks is required.

Qualifications

• Must be 18 years or older.
• Work Saturdays and Sundays, at least 8 hours per day.
• Read, speak and understand basic English.
• Experience in kitchen preparation and cooking preferred.
• Ability to secure food handler permits within two weeks of start.

Responsibilities

• Prepare and present high-quality dishes by cooking proteins and vegetables and appealing plating.
• Engage in continuous improvement by contributing ideas during meetings and staying attentive during service.
• Complete all opening and closing tasks for each shift and support teammates to maintain a clean, safe kitchen.
• Keep stations stocked and organized, monitor refrigeration and freshness.
• Ensure a sanitary kitchen environment by cleaning work areas and recording temperatures.

Skills

Weekend availability (Sat-Sun)

English proficiency (basic)

Kitchen experience

Age 18+

Food handler permits readiness

Job description

Resort Lifestyle Communities, Inc. is seeking a Relief Cook to cover Saturdays and Sundays in our scratch-based kitchen. You’ll prepare breakfast, lunch, and dinner, ensuring safety, quality, and visually appealing plates while supporting a warm, resident-focused dining experience.

You’ll work weekends, read and follow basic English instructions, and maintain sanitary stations. Prior kitchen experience is preferred; ability to obtain food handler permits within two weeks is required.