Weekend Military Dining Supervisor — Lead Operations & Safety

TRDI Incorporated; Great Falls (MT); On-site; USD 26,000 - 34,000; Part time

Benefits offered by this job

Medical

Vision

Dental

Health & Welfare

Paid Time Off

Paid Holidays

Job summary

TRDI Incorporated is seeking a Supervisor to oversee on-site food service operations at military dining facilities. You will coordinate daily activities, manage staff and contractors, and ensure compliance with contract requirements and government regulations.

The role requires strong leadership, safety awareness, and the ability to work a flexible schedule including weekends, holidays, and evenings when needed. ServSafe certification and OSHA training are highly valued.

Qualifications

• OSHA 30 hour certification or ability to acquire within 30 days of employment.
• Ability to communicate orally and in writing clearly and concisely.
• Strong interpersonal skills and ability to mentor and develop team members.
• Ability to delegate effectively and maintain confidentiality of information.
• Ability to make decisions and solve problems under pressure.
• Detail oriented with strong organizational skills.
• Strong business acumen and awareness of wage and hour laws.
• ServSafe Food Manager Certification is required.
• Must be able to work a flexible schedule including weekends and holidays.
• Extensive working knowledge of Microsoft Office applications (Excel, PowerPoint, Word).

Responsibilities

• Oversee day-to-day operations to ensure contract compliance and high quality food service.
• Ensure TRDI employees, subcontractors, and vendors meet all contract requirements and government regulations.
• Serve as government point of contact and exercise authority on contract matters (excluding price/scope changes).
• Maintain Quality Control and Safety Program per contract and regulations.
• Manage contract budget and review efficiency of processes.
• Schedule personnel, approve time cards, and manage inventories of supplies and vehicles.
• Set expectations, coach staff, and implement process improvements.
• Conduct employee performance evaluations and manage training as needed.
• Ensure adherence to safety practices and proper operation of equipment and vehicles.

Skills

OSHA 30 hour

Communication

Interpersonal skills

Delegation

Confidentiality

Decision making

Detail oriented

Business acumen

Wage and hour laws

Microsoft Office

Education

High school education or GED

Tools

Microsoft Office

Job description

TRDI Incorporated is seeking a Supervisor to oversee on-site food service operations at military dining facilities. You will coordinate daily activities, manage staff and contractors, and ensure compliance with contract requirements and government regulations.

The role requires strong leadership, safety awareness, and the ability to work a flexible schedule including weekends, holidays, and evenings when needed. ServSafe certification and OSHA training are highly valued.