Waterfront Front-of-House Manager - Guest Experience Pro

The Gulf; Fort Walton Beach (FL); On-site; USD 55,000 - 65,000; Full time

Job summary

The Gulf in Fort Walton Beach, FL is seeking a Front of House Manager who can lead day-to-day restaurant operations with a strong focus on guest experience and staff leadership in a waterfront setting.

This role requires 3–5 years in hospitality or a related degree, plus preferred ServSafe and Responsible Vendor certifications; you will manage schedules, costs, training, and service standards to maintain five-star hospitality.

Qualifications

• 3–5 years of experience or a degree in Hospitality Management.
• ServSafe and Responsible Vendor certifications preferred.

Responsibilities

• Perform opening and closing duties per established policies.
• Oversee maintenance of the restaurant and property.
• Coordinate daily schedules and identify recruiting needs.
• Ensure guest satisfaction and a high-quality guest experience.
• Maintain employee records and oversee onboarding and training.
• Monitor sales, labor and operating costs.
• Plan inventory needs and ensure supplies meet demand.

Skills

Leadership

Customer service

Staff training

Communication

Education

Hospitality Management degree

ServSafe Certification

Responsible Vendor Certification

Job description

The Gulf in Fort Walton Beach, FL is seeking a Front of House Manager who can lead day-to-day restaurant operations with a strong focus on guest experience and staff leadership in a waterfront setting.

This role requires 3–5 years in hospitality or a related degree, plus preferred ServSafe and Responsible Vendor certifications; you will manage schedules, costs, training, and service standards to maintain five-star hospitality.